Tag Archives: Tuscany

Italian food culture: our liquid gold

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Olive oil is known to be the “king of ingredients of Italian cuisine,” especially in Tuscany where the climate is perfect for the cultivation of olives. The craft of turning olives into oil has stayed in the Mediterranean Tuscan region over thousands of years and the techniques have been the same and passed down from   …Continue Reading

Florence Springtime: Allergy-Free Art and Culture Exploring!

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Spring is just around the corner! Springtime in Florence can be incredibly beautiful, but unfortunately if you have allergies it can also be unpleasant! Instead of running down to the pharmacy and loading up an all sorts of medications that make you feel drowsy and lethargic, try some of these natural remedies instead so that   …Continue Reading